Cucumbers & Onions in Dill Cream Sauce

Ingredients

  • 1 large cucumber peeled and sliced in half moons
  • ½ red onion sliced
  • 1 cup sour cream
  • ½ tsp. chicken base
  • 1 tbsp. dill
  • Salt and pepper to taste

Instructions

  • Place sliced vegetables in a bowl.
  • Mix all other ingredients together to completely combine.
  • Pour sauce over vegetable and gently stir to completely coat and cover all the vegetables.
  • Refrigerate.

 

 

 

 

 

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