Stove Top Taco Casserole
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Stove Top Taco Casserole
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Ingredients
  • 1 1/2 pounds ground beef
  • 1/2 yellow onion diced small
  • 1/2 green bell pepper diced small
  • 2 tbsp garlic minced
  • 1 cup whole kernel corn
  • 1 can black beans drained well
  • 2-3 tbsp flour
  • 2 cups beef broth
  • 2 cups crushed corn tortilla chips
  • 1 cup shredded lettuce
  • 1 cup shredded mixed cheese
Servings:
Ingredients
  • 1 1/2 pounds ground beef
  • 1/2 yellow onion diced small
  • 1/2 green bell pepper diced small
  • 2 tbsp garlic minced
  • 1 cup whole kernel corn
  • 1 can black beans drained well
  • 2-3 tbsp flour
  • 2 cups beef broth
  • 2 cups crushed corn tortilla chips
  • 1 cup shredded lettuce
  • 1 cup shredded mixed cheese
Servings:
Instructions
  1. In a large skillet over medium heat place ground beef. Break it up as you cook it.
  2. Add onion, bell pepper and minced garlic. Cook until ground beef browns
  3. Add black beans and corn and stir to combine.
  4. Add flour and mix well to form a roux.
  5. Add beef broth and stir to complete combine and bring back to a boil.
  6. Lower heat to low.
  7. Add half of the crushed corn tortilla chips and mix well. Remove from heta.
  8. Top with the rest of the tortilla chips, shredded lettuce, diced tomatoes.
  9. Garnish with dabs of sour cream and guacamole (optional).
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